Natural Colors
All color is local color using natural dyes and these natural colors are temporal too changing with the seasons. The mineral content of the well water that we use in the dye bath influences the color. Water from a well further upstate would have a mineral content different from ours; but too, water from a well nearby, yet 300' deeper, may have more or less calcium, or sulfur, etc. and all wells would render unique hues specific to themselves. Local water makes local color.
The Winter red below tends toward a bluish maroon; dyed in July, using the same extracts in the same percentages, we might come up with a dark persimmon—curious how well water changes—I wonder if the soft rain water of Spring seeps underground and enters the water table diluting its mineral composition.

Madder and Cochineal

Indigo over Logwood Purple
We dye every week in Winter; here we've found a Pacific Blue that differs in temperature (it is cooler) from the Summer color using the same dyes; this difference is due to the waters of the season.


Flannel



Yarn in Beijing Rouge is available from the Naturally Dyed department of the Yarn Store.

Kombu
Kombu is a seaweed harvested off Hokkaido and is used in Japanese & macrobiotic cuisine as an ingredient in soups & stocks.

From my newfound passion for bicycling comes the name for this bright yellow yarn, Maillot as in maillot jaune. Lance Armstrong, the 7 time winner of the Tour de France, has worn the color well. After 2 years in retirement, he will ride the Tour once again in 2009. Je vous souhaite bonne chance, Lance.